Easy Recipe for Healthy Snickers Snack Bars

This post may contain affiliate links. As an Amazon associate, I earn from qualifying purchases with no extra cost to you.

Indulge your sweet tooth guilt-free with these homemade healthy snickers snack bars! Layers of chewy dates, natural creamy peanut butter and dark chocolate make these a delicious snack packed with wholesome ingredients and no refined sugar!

Wholesome cooking is all about balance—using simple ingredients to create meals that taste amazing and truly support your well-being. I’m passionate about making that process easy and fun, and I’d love for you to join me over on Instagram where I share new recipes and inspiration every week.

Oh and by the way, I’m so glad you’re here!

healthy snickers snack bars stacked on top of each other

I don’t think it comes as a surprise that I have a huge sweet tooth. The blog is packed with all sorts of delicious dessert recipes! Sometimes, though, you want to be able to indulge your sweet tooth in a healthier way (without sacrificing any flavor of course).

I decided to title these “healthy snickers,” because that was my initial reaction the first time I popped one of these little bites of heaven into my mouth. Upon trying them, I immediately texted my husband and said “they taste just like a Snickers!”

Easy, delicious, and guilt-free. What’s not to love?

Let’s make ’em!

Why You’ll Love This Recipe


  • A HEALTHY SNACK: These homemade snickers are vegan and free of refined sugar, making them a great choice to satisfy your sweet tooth!
  • QUICK & EASY: These bars can be whipped up in a matter of minutes and store easily in the fridge.
  • DELICIOUS FLAVORS: If you love the combination of chocolate and peanut butter, this recipe is for you!

Ingredients You’ll Need

  • Dates: I used organic whole Medjool dates in this recipe.
  • Peanut Butter: I highly recommend natural peanut butter. Healthier, and much easier to spread.
  • Chocolate: You can use dark chocolate or semi-sweet.
  • Pecans: I add 1/4 cup of chopped pecans over the top of the bars. Optional but delicious!
  • Coconut Oil: I add this to the chocolate to help it melt smoothly.

Shop Recommended Tools

How to Make Healthy Snickers Bars

  1. Begin by lining an 8 x 8 inch baking pan with parchment paper and set aside.
  2. Prepare the dates by pitting them (if they haven’t been already) and slicing them in half lengthwise. Line them up along the bottom of the pan.
  3. Stir the peanut butter well. Pour over the dates, making sure to cover them well.
  4. Melt the chocolate by combing the chocolate chips and coconut oil in a small bowl. Microwave in small 20-30 second increments, stirring frequently until the chocolate has melted and has combined with the oil.
  5. Pour the melted chocolate over the peanut butter, using an offset rubber spatula to gently spread it to the edges of the pan.
  6. Sprinkle chopped pecans over the top and add the pan to the fridge or freezer to cool and set for 1-2 hours and up to overnight.
  7. Once cooled, slice the bars into small squares. Enjoy!

These bars store well in the fridge or freezer for a quick, delicious (and guilt-free!) snack.

Recipe FAQs

Can I substitute the peanut butter for another nut butter?

Yes. Almond butter would work well in this recipe!

What is the best way to store these bars?

I recommend storing these bars in the fridge or freezing so they stay intact. They are delicious cold! If they are left out at room temperature too long, the chocolate will begin to soften.

Are these bars vegan?

Yes!

Pin it For Later!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
healthy snickers snack bars stacked on top of each other

Easy Healthy Snickers


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Rachael
  • Total Time: 2 hours
  • Yield: 12 small bars 1x

Description

Indulge your sweet tooth guilt-free with these homemade healthy snickers snack bars! Layers of chewy dates, natural peanut butter and dark chocolate make these a delicious snack with wholesome ingredients and no refined sugar!


Ingredients

Scale
  • 12 dates (pitted and sliced lengthwise)
  • 3/4 cup all natural creamy peanut butter
  • 1 cup chocolate chips
  • 1 tbsp coconut oil
  • 1/4 cup chopped pecans


Instructions

  1. Begin by lining an 8 x 8 inch baking pan with parchment paper and set aside.
  2. Prepare the dates by pitting them (if they haven't been already) and slicing them in half lengthwise. Line them up along the bottom of the pan.
  3. Stir the peanut butter well. Pour over the dates, making sure to cover them well.
  4. Melt the chocolate by combing the chocolate chips and coconut oil in a small bowl. Microwave in small 20-30 second increments, stirring frequently until the chocolate has melted and has combined with the oil.
  5. Pour the melted chocolate over the peanut butter, using an offset rubber spatula to gently spread it to the edges of the pan.
  6. Sprinkle chopped pecans over the top and add the pan to the fridge or freezer to cool and set for 1-2 hours and up to overnight.
  7. Once cooled, slice the bars into small squares. Enjoy!

Notes

  • This recipe can easily be doubled.
  • Feel free to substitute another kind of nut butter for the peanut butter. Almond butter would be delicious!

If you loved this recipe for healthy homemade snickers bars, make sure to come back and leave a comment and a 5 star rating! I would love to hear how this recipe turned out for you.

Rachael

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star