15+ Best Fall Sourdough Recipes to Try Today
These fall sourdough recipes are perfect for cozy baking days in the fall! Packed with flavors like pumpkin, maple, and cinnamon, these recipes are here to make the most of the season. Grab your jar of starter, fire up the oven, and let’s bake something warm and wonderful!

Best of Sourdough: Fall Edition
Ah, fall baking. Is there really anything better? Autumn is such a fun time to be in the kitchen, and there is something so special about fall flavors. Pumpkin pancakes, coffee cake, a loaf of hearty sourdough bread…. what’s not to love?
I have pulled some of my favorite fall recipes (the sourdough edition of course) and compiled them all into one easy to read post.
I hope you enjoy!

Jump to:
- Why You’ll Love These Recipes
- Sourdough Brown Butter Chocolate Chip Cookies
- Easy Sourdough Bread Bowls Recipe (Perfect for Soup!)
- The Ultimate From Scratch Sourdough Apple Pie Recipe
- Perfect Maple Toffee Sourdough Blondies
- Darn Good Sourdough Discard Coffee Cake Recipe
- How To Create Pumpkin Shaped Sourdough Bread Loaves
- How to Make Orange Cranberry Sourdough Bread
- Sourdough Pumpkin Bread with Brown Butter Icing
- Easy Overnight Sourdough French Toast Casserole
- Easy + Delicious No Fail Sourdough Pie Crust
- Best From Scratch Sourdough Sticky Buns
- How to Make an Easy + Savory Sourdough Stuffing
- Brown Sugar & Toffee Sourdough Discard Cookies
- Soft and Fluffy Sourdough Pumpkin Pancakes
- Sourdough Apple Muffins with Crumble Topping
Why You’ll Love These Recipes
Sourdough Brown Butter Chocolate Chip Cookies
Soft in the center, crisp at the edges, and full of nutty flavor thanks to brown butter, these sourdough brown butter chocolate chip cookies are one of the best things to come out of my kitchen.
Easy Sourdough Bread Bowls Recipe (Perfect for Soup!)
This easy recipe for sourdough bread bowls yields a ton of flavor, with a crispy exterior that is signature to soup bowls! Each one is perfectly golden and sturdy enough to hold your favorite creamy soups, chowders, or chili, while the inside stays soft and chewy with that irresistible sourdough tang.
The Ultimate From Scratch Sourdough Apple Pie Recipe
A mountain of gooey cinnamon apples get nestled under a perfectly buttery and flaky sourdough pie crust, making this is the ultimate apple pie recipe! I recommend baking and cooling the pie, and then topping it with homemade vanilla ice cream for the ultimate homestyle dessert you will love.
Perfect Maple Toffee Sourdough Blondies
Buttery soft and perfectly chewy, these maple toffee sourdough blondies are the ultimate way to put any leftover sourdough starter to delicious use. Each bite is packed full of rich caramel flavor, with sprinkles of toffee bits for some added crunch. Topped with a smooth maple glaze to make them over the top delicious, this easy dessert is ready in no time and guaranteed to impress.
Darn Good Sourdough Discard Coffee Cake Recipe
A simple and classic recipe, this buttery cinnamon sourdough discard coffee cake is delicious! Sour cream ensures a moist cake while sourdough discard packs a gut healthy punch. Once baked and cooled, this coffee cake gets drizzled with a quick homemade vanilla icing to make it out of this world delicious.
How To Create Pumpkin Shaped Sourdough Bread Loaves
Utilizing a beginner friendly recipe for sourdough artisan loaf, this pumpkin shaped sourdough bread recipe puts a fun fall twist on a classic recipe! These pumpkin shaped sourdough bread loaves are soft and fluffy, with that signature sourdough tang that we all know and love. This recipe yields two small loaves, making it perfect for sharing with family and friends.
How to Make Orange Cranberry Sourdough Bread
This beautiful, rustic style artisan loaf is a fun way to elevate classic sourdough bread! Try this delicious orange cranberry sourdough bread recipe that is bursting with flavor from fresh orange juice and plenty of dried cranberries.
Sourdough Pumpkin Bread with Brown Butter Icing
Soft, moist, and packed with fall flavor, this sourdough pumpkin bread is this ultimate fall treat! Made with pumpkin puree, sourdough discard, and lots of fall flavored spices, it is topped with a quick brown butter icing to make it over the top delicious.
Easy Overnight Sourdough French Toast Casserole
This easy and delicious sourdough French toast casserole makes the perfect Christmas morning breakfast… or any morning for that matter! Homemade sourdough bread is covered in a cinnamon and vanilla custard and then refrigerated overnight. Once you're ready to bake, top it with a brown sugar crumble and bake until golden brown and bubbly.
Easy + Delicious No Fail Sourdough Pie Crust
The easiest sourdough pie crust you will ever make! This sourdough pie crust recipe uses only 5 ingredients to create a buttery, flaky pie crust every time. A must try for any holiday baking!
Best From Scratch Sourdough Sticky Buns
These gooey sourdough sticky buns are the ultimate fall breakfast recipe—soft, fluffy, and swirled with cinnamon, then topped with a buttery caramel-pecan glaze. Made with sourdough discard, they’re a cozy and delicious way to start a crisp autumn morning!
How to Make an Easy + Savory Sourdough Stuffing
Learn how to make the perfect sourdough stuffing recipe from scratch! Flavored with homemade sourdough bread, crumbled sausage, sauteed veggies and flavorful herbs, it makes the perfect side dish.
Brown Sugar & Toffee Sourdough Discard Cookies
Soft, bakery-style sourdough discard cookies are given given a fun, gut-healthy twist with the addition of sourdough discard! These brown sugar toffee cookies are buttery, chewy, and topped with a buttered maple icing to make them over the top delicious.
Soft and Fluffy Sourdough Pumpkin Pancakes
Ready to kickstart fall baking with the ultimate fall breakfast? These soft and fluffy sourdough pumpkin pancakes are perfect! Made with pumpkin puree and sourdough starter, these pancakes are light, tender, and full of cozy autumn spices. Serve with maple syrup, a pat of butter, or a sprinkle of toasted pecans for a breakfast the whole family will love.
Sourdough Apple Muffins with Crumble Topping
Warm, comforting, and packed with fall flavor, these sourdough apple muffins are everything you crave in a homemade treat. They’re soft, perfectly spiced, and topped with a buttery crumb topping, making them a delicious fall breakfast paired with a hot cup of coffee.
If you give any of these recipes a try, make sure to come back and leave a comment and a 5 star review! I love hearing how recipes turned out for you.
Happy baking!


















